Dammikas Christmas
Dammikas Christmas
Slide 01 (1)
previous arrow
next arrow

Welcome to Dammika's

Welcome to Dammika's wholesome, unpretentious, Sri Lankan food in the very heart of bustling London. We have created a dining experience that values the authenticity of our dishes above all else. With aromas, flavours and colours reminiscent of kitchen tables in Sri Lankan homes you will love our menu which has been created to inspire you to travel to our paradise isle. The diner-style restaurant in Victoria (five minutes walk from Victoria Underground station) serves British seasonal produce with Sri Lankan flair mingled to forge an unparalleled feast every time.

Telephone: 020 7834 0722

Mobile: 07702 036305





forward icon Guests
1 2 3 4 5 6 7
8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30
For Events & parties resevations please conatct us on +44 7702036305

calendar Date


time Time


Guests: 2

Please enter correct name

Please enter correct phone

Please enter correct email

<   BACK

Thank you for your booking!

A confirmation email has been sent to you, should you not receive it, please rest assured that your booking has been received and is confirmed. If you wish you may contact us by phone to confirm.

Your reservation number for reference: 0

If you have an existing reservation, please click here to cancel.


Thank you for canceling your booking!
Thank you for canceling your booking. We have received your request and will process it shortly.


Please enter correct booking number

Please enter name, phone or email

Please enter reason

<   BACK

Private Dining Room

The elegant long table seats up to 20 guests, whilst the room can also accommodate up to 25 guests on a floating basis.



Long Table



On Floating Basis

Kothu roti, Lump Rice,
Hoppers , String Hoppers

Welcome to Dammika's

we love vegan

We will return

Birthday Parties

Private Parties

Event Hosting

Cooperate Events

Google Reviews

Prince ParmarPrince Parmar
20:40 11 Mar 23
I had the best experience today. The food was really delicious specially the Devi chicken. Very minimalist spices and staff were also very friendly. She helped us to pick the most selling dish and not gonna lie, it was outstanding. Thanks for all making my tummy better lol. Everything was amazing. Will definitely visit again.
Rafhaan ShahRafhaan Shah
15:14 11 Oct 22
A good addition to the growing number of Sri Lankan restaurants around London. The Hoppers and Kothu were great and authentic. Would have been nice if the Hoppers came with the Sambols included.
David WareingDavid Wareing
18:38 24 Aug 22
What a fantastic place to eat! The food is outstanding and for London it's great value for money. Now we have found this amazing restaurant that is so close to Victoria Station, we will be stopping off more often. Delicious food beautifully served in banana leaves and full flavour, genuinely cannot wait for our next trip to London!
HW Yeh-ÖttingerHW Yeh-Öttinger
16:53 16 Apr 22
Our lunch there very enjoyable. We had okra fry, dhaal, devil chicken and coconut roti. Everything was very tasty. It was not too hot spicy, but the flavour was very rich. Everything was tasty. The bill was around £46 including drinks. Definitely a bargain in London.
Ramesh P-DRamesh P-D
19:44 13 Mar 22
Everything was absolutely delicious at this lucky find near Victoria. Cuttlefish, okra, pork, prawns - all flavoursome as well as spicy. My partner particularly liked the egg hopper. Service was prompt and friendly.


Guy F
Guy F
Dinner with Family Found this restaurant whilst looking for alternative Sri Lankan restaurants in London and visited with my siblings! We were not disappointed! All the dishes we had were very tasty indeed would definitely go back for another visit!
cathy f
cathy f
Special Family gathering This was my first time visiting, after seeing the reviews online, I wanted to try this for myself. I wasn't disappointed. The food was amazing. Tried everything on the menu, from fish cutlets and mutton rolls, to string hoppers and egg and plain hoppers. The mutton curry was just like my dad used to make. Being Sri Lankan, it was just like eating home cooked food. Portion sizes were great and there was a lovely selection to choose from. It was pleasant to see other Sri Lankans eating in there too. A good sign that this is a truly authentic experience of Sri Lankan cooking. I would definitely recommend coming here and will be coming back for sure.
Authentic Sri Lankan fare Visited Dammika for a siblings birthday treat. We are Sri Lankan so feel able to critically appraise the food. We ordered a range of dishes, from cutlets for starters to hoppers and string hoppers and a mix of curries and vegetable dishes. And finished off with some Wattalapam for desert! The food was like home cooking, just like our late parents taught us all how to cook. All the dishes had a distinctive taste and not all were "blow your socks off" heat wise! Portion size was fine. I was a bit disappointed that the pork curry was taken off the menu but this was a very minor point in an otherwise memorable meal! 🙏🏽Others have commented on the ambiance. Imho, you make your own ambiance! The restaurant has a cafe-style layout , the serving staff and manager were friendly and attentive and we thought the food good value for money in this part of London. I'd definitely recommend the restaurant both to those who know and love authentic Sri Lankan fare and those looking to try it for the first time.
Authentic Sri Lankan food in a friendly restaurant Authentic Sri Lankan food served in a very friendly cafe style restaurant. Visited with my 4 siblings and being Sri Lankan, we all thought the food tasted just like home cooking! We ordered a good mix dishes including fish cutlets - which were absolutely delicious and nice and hot 🌶🌶, mutton rolls and fish curry, chicken curry and black Mutton curry and vegetable dishes of okra, dhal and brinjal. Plus hoppers, egg hoppers, strings, seeni sambol and pol sambol. All tasted fresh! There was nothing left! 😋 Highly recommended this restaurant- will be back!
Could be wonderful Strange place! No ambience. But wonderful food and beer. The boss and his family and friends were there for a meal and their conversation entertained us!
Special lunch He estado en el restaurante por primera vez y la comida ha sido perfecta, pero he de agradecer la especial atención de la camarera Sabrina. Ella fue muy amable y educada. Cuando se trabaja con cariño lo puedes notar con tan solo una mirada. Gracias por hacer un momento especial para nosotros!Volveremos seguro!!!!
Phil Dowd
Phil Dowd
Great food and even better staff The food was phenomenal. As a Sri Lankan I've had a lot of Sri Lankan cuisine and this by far the best I've had in London. The food was as close to homemade as you can get in a restaurant. Full of flavour and taste and no feeling of oiliness or bloating after the meal. Don't be fooled by the size of the restaurant, the decor is cute and simple, but the warmt of the staff and the atmosphere is very homely.
Charla M
Charla M
Highly recommend - absolutely delicious and lovely service! Absolutely DELICIOUS FOOD! Never tried Sri Lankan food before and I absolutely loved it, so flavourful and each dish was so so tasty. Lovely service and great value for money. Highly recommend!

House Menu


Non - Vegetarian

(Hopper made from rice flour and coconut milk cooked in a traditional pan.)

String hoppers.

(Rice flour pressed into noodles, woven into a flat disc-like shape, and steamed.)

Recommended Curries for String Hoppers.

(Chopped paratha roti infused with Vegetables, Eggs, Meat or Seafood)

Coconut Roti and Parata

(Flatbread infused with grated coconut, onion and green chilies)

Side Dishes

Vegetarian Curries

Non Vegetarian Curries

(Aromatic rice cooked with selected spices and meat on) (All biryani served with Egg and Rita)

Dammika's Sri Lankan Lamprais

Lamprais, also known as lump rice. Lamprais is derived from the Dutch word "lomprijst".

which loosely translated means a packet of food. It consists of two special curries (a three-meat curry- lamb – and ash plantain with aubergine),
Seeni sambal, Belacan, Frikadeller meatballs, and rice boiled in stock, all of which are wrapped in banana leaves and baked in an oven. The rice is made by frying raw short-grain rice with onions and spices in butter or ghee and then cook it in meat stock.

String Hopper Meal Deal

String Hopper Meal Deal

Sri Lankan Festival Rice (Kiribath- Milk Rice)

Get Delivered To You

we were recognized

Telephone: 020 7834 0722



Liverpool Street




Dammika's Express Liverpool


Authentic Sri Lankan cuisine at Dammika’s London

Investing Dammika’s in London
please contact and partner with us

Contact Info:

Email:  invest@dammikas.com

Inquiry For Franchise